TOP CHICKEN CHOP SECRETS

The Uncooked/uncooked marinated meat is layered at the bottom of a large pot followed by A further layer of par cooked basmati rice, herbs, saffron infused milk, fried onions and ghee or attar (edible vital oil).I also choose to squeeze out the excess oil with the fried onions making use of fingers. Pat them well with kitchen area tissues to remove